Well seasoned lean ground beef with garlic, coriander and onions, finely baked and coated in a thick and sweet homemade BBQ sauce, topped off with fresh coriander leaves and served with fresh garden salad.
T-bone steak marrinated with thyme and garlic grilled to your tenderness, served with pepper sauce with a choice of either mashed potatoes, Hickory crispy fries, parsley potatoes, potato wedges or rice
(served with parsley potatoes) Succulent, richly flavoured organic beef fillet steak, served on a bed of assorted vegetables with a choice of either. Béarnaise sauce – 45, Mushroom sauce – 44, Peppercorn sauce – 42, Red wine and peppercorn sauce – 45
Traditional, silky pasta sheets coated in a luxurious mix of our classic, homemade ragú Bolognese and creamy béchamel sauce, topped off with a combination of mozzarella and grana padano cheese and baked to perfection